Baby Blue Punch Recipe
A refreshing and colorful punch perfect for baby showers or any festive occasion.
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Main Ingredients
- 1 gallon Blue Hawaiian Punch
- 2 liters Lemon-Lime Soda
- 1 quart Pineapple Juice
- 1 pint Vanilla Ice Cream
1. In a large punch bowl, combine Blue Hawaiian Punch, lemon-lime soda, and pineapple juice.
2. Add scoops of vanilla ice cream to the punch bowl.
3. Stir gently to combine.
4. Serve immediately in glasses.
Calories: 150kcal | Carbohydrates: 38g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 30mg | Potassium: 50mg | Sugar: 35g | Vitamin A: 100IU | Vitamin C: 10mg | Calcium: 20mg