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BBQ Ribs on the Grill Recipe

Delicious BBQ ribs cooked to perfection on the grill.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 2 hours
Total Time: 2 hours 15 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 500 kcal

Ingredients 

Main Ingredients

  • 2 racks Pork Ribs
  • 1 cup BBQ Sauce
  • 2 tablespoon Olive Oil
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper

Instructions 

  1. 1. Preheat your grill to medium heat.
  2. 2. Rub the ribs with olive oil, salt, and black pepper.
  3. 3. Place the ribs on the grill and cook for 1.5 to 2 hours, turning occasionally.
  4. 4. During the last 30 minutes, baste the ribs with BBQ sauce.
  5. 5. Remove the ribs from the grill and let them rest for 10 minutes before serving.

Nutritional Value

Calories: 500kcal | Carbohydrates: 20g | Protein: 30g | Fat: 30g | Saturated Fat: 10g | Cholesterol: 100mg | Sodium: 800mg | Potassium: 600mg | Fiber: 1g | Sugar: 15g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 2mg

Keywords

BBQ, Grill, Ribs
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