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Bisquick Peach Cobbler

A simple and delicious peach cobbler made with Bisquick.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 50 minutes
Total Time: 1 hour
Course: Dessert
Cuisine: American
Servings: 6 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 cup Bisquick mix
  • 1 cup Milk
  • ½ cup Sugar
  • 1 can Peach slices in syrup drained
  • ½ cup Butter melted

Instructions 

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, whisk together the Bisquick mix, milk, and sugar until smooth.
  3. Pour the melted butter into a baking dish.
  4. Pour the batter over the butter, but do not stir.
  5. Arrange the peach slices evenly over the batter.
  6. Bake for 50 minutes or until the top is golden and a toothpick inserted into the center comes out clean.

Nutritional Value

Calories: 250kcal | Carbohydrates: 35g | Protein: 3g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 400mg | Potassium: 150mg | Fiber: 1g | Sugar: 20g | Vitamin A: 500IU | Vitamin C: 5mg | Calcium: 100mg | Iron: 1mg

Keywords

Bisquick, Peach Cobbler
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