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+ servings

Bloody Mary Cocktail Recipe

A classic Bloody Mary cocktail, perfect for brunch or a refreshing drink.
Print Recipe
Preparation Time: 5 minutes
Total Time: 5 minutes
Course: Drink
Cuisine: American
Servings: 1 serving
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 1.5 oz vodka
  • 3 oz tomato juice
  • 0.5 oz lemon juice freshly squeezed
  • 2 dashes Worcestershire sauce
  • 2 dashes hot sauce
  • 1 pinch salt
  • 1 pinch black pepper freshly ground
  • 1 stick celery for garnish
  • 1 slice lemon for garnish

Instructions 

  1. 1. Fill a cocktail shaker with ice.
  2. 2. Add vodka, tomato juice, lemon juice, Worcestershire sauce, hot sauce, salt, and pepper.
  3. 3. Shake well and strain into a highball glass filled with ice.
  4. 4. Garnish with a celery stick and a lemon slice.

Nutritional Value

Calories: 120kcal | Carbohydrates: 5g | Protein: 1g | Sodium: 600mg | Potassium: 300mg | Fiber: 1g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 30mg | Iron: 1mg

Keywords

Cocktail
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