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Marinated Chicken Wings Recipe

Delicious marinated chicken wings, perfect for any occasion.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 2 lbs Chicken Wings
  • ½ cup Soy Sauce
  • ¼ cup Honey
  • 2 cloves Garlic, minced
  • 1 tablespoon Olive Oil
  • 1 teaspoon Ground Black Pepper

Instructions 

  1. 1. In a mixing bowl, combine soy sauce, honey, minced garlic, olive oil, and ground black pepper.
  2. 2. Add chicken wings to the bowl and mix well to coat them evenly.
  3. 3. Cover the bowl and let it marinate in the refrigerator for at least 2 hours.
  4. 4. Preheat the oven to 400°F (200°C).
  5. 5. Arrange the marinated chicken wings on a baking tray.
  6. 6. Bake in the preheated oven for 25-30 minutes, or until the wings are golden brown and cooked through.
  7. 7. Serve hot and enjoy!

Nutritional Value

Calories: 300kcal | Carbohydrates: 10g | Protein: 20g | Fat: 20g | Saturated Fat: 5g | Cholesterol: 70mg | Sodium: 800mg | Potassium: 300mg | Sugar: 8g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 1mg

Keywords

Chicken Wings, Marinated
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