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–+ servings

Southern Grilled Barbecued Ribs Recipe

Delicious Southern-style grilled barbecued ribs, perfect for a summer cookout.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 2 hours
Total Time: 2 hours 15 minutes
Course: Main Course
Cuisine: Southern
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Ribs

  • 2 racks Pork ribs about 4 pounds

Marinade

  • 1 cup Barbecue sauce
  • 2 tablespoon Brown sugar
  • 1 tablespoon Paprika
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper

Instructions 

  1. 1. Preheat your grill to medium heat.
  2. 2. In a bowl, mix together the barbecue sauce, brown sugar, paprika, garlic powder, onion powder, salt, and black pepper.
  3. 3. Rub the mixture all over the ribs.
  4. 4. Place the ribs on the grill and cook for about 2 hours, turning occasionally and basting with additional barbecue sauce.
  5. 5. Remove from the grill and let rest for a few minutes before serving.

Nutritional Value

Calories: 450kcal | Carbohydrates: 20g | Protein: 30g | Fat: 25g | Saturated Fat: 10g | Cholesterol: 100mg | Sodium: 800mg | Potassium: 700mg | Fiber: 1g | Sugar: 15g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 2mg

Keywords

Barbecue, Grilled, Ribs
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