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+ servings

Turkey Sandwich Recipe

A simple and delicious turkey sandwich recipe.
Print Recipe
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Lunch
Cuisine: American
Servings: 2 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 4 slices Bread
  • 4 slices Turkey
  • 2 leaves Lettuce
  • 2 slices Tomato
  • 2 tablespoon Mayonnaise

Instructions 

  1. 1. Spread mayonnaise on one side of each slice of bread.
  2. 2. Layer turkey, lettuce, and tomato on two slices of bread.
  3. 3. Top with the remaining slices of bread, mayonnaise side down.
  4. 4. Cut sandwiches in half and serve.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 20g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 40mg | Sodium: 600mg | Potassium: 300mg | Fiber: 2g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg

Keywords

Sandwich
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