Scorpion Bowl Recipe
A tropical cocktail perfect for sharing.
Print Recipe
Main Ingredients
- 1 cup Light rum
- 1 cup Dark rum
- 1 cup Orange juice
- 1 cup Pineapple juice
- ½ cup Lemon juice
- ¼ cup Orgeat syrup
- ¼ cup Simple syrup
- 1 cup Crushed ice
Combine all ingredients in a large bowl.
Stir well to mix.
Add crushed ice.
Serve with straws.
Calories: 200kcal | Carbohydrates: 20g | Sodium: 5mg | Potassium: 50mg | Sugar: 18g | Vitamin C: 30mg | Calcium: 10mg